Taste and Place: The Design Hotels BookAuthor: DESIGN HOTELS (Author) A thrilling exploration of the world's most innovatively designed hotels with a special focus on food. This influential reference work revered by architects, designers, restaurateurs, hoteliers and creatives around the world contains exquisite images from leading photographers and expert commentary from the world's greatest food writers and culinary innovators. Their stories take the reader beyond the dish, the kitchen
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