poivre blanc de penjaDescription White Penja Pepper Piper Nigrum Origin: Cameroon Net volumes and weights: 50ml 40g 1. 41oz Less spicy and more subtle than black Penja Pepper. It is a warm pepper with a light spiciness, it develops aromas of animal type, fur, it has subtle nuances of musk, woody, amber with some notes of tanned leather. Usage tips It is ideal on red and white meats, poultry, lamb, pork. Will accompany your fish such as sole, seafood such as mussels. It
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols