Cream of Carrot & Ginger SoupSmooth & creamy with just a hint of ginger & caramelised onion INGREDIENTS: carrots, ginger, stock granules, cream, onions, sugar & pepper * no added garlic, but there are traces in the stock * contains a small amount of Knorr Chicken Stock Granules, therefore not completely vegetarian HEATING: Defrost thoroughly. Heat contents in saucepan on stove top over low heat. Stir frequently until warmed through. MICROWAVE: Suitable, but do not overheat.
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