Kallo Spinach & Pesto Veggie Cakes 122gEqually fabulous topped with slices of tomato, a dollop of fresh pesto and a sprinkling of lightly toasted pine nuts. Our products are prepared to a vegan recipe but due to the use of milk at the manufacturing site there may be a risk of cross contamination. Made from plants, Plant protein, Non gluten recipe, Gluten free, 40 calories per veggie cake, High source of plant protein and fiber, Vegetarian and vegan friendly. Ingredients Lentil Flour (76%),