Sourdough on the RiseBy: Cynthia Lair Learn how to make delicious whole grain sourdough breadsfrom Danish rye seed bread and English muffins, to focaccia and flapjackswith 30+ recipes designed to build confidence and skill in home cooks. Youll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how to keep your starter lively for many
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