33-Layer Damascus Santoku Knife with Stainless Steel HandleThis kitchen knife is crafted in Seki City, Gifu Prefecture, Japan, a city renowned for its blade making heritage. It features a 33 layer Damascus steel blade, known for its beautiful pattern and exceptional sharpness. The all stainless steel construction ensures hygiene and easy maintenance. This knife offers superior cutting performance for various ingredients.
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33-Layer Damascus Santoku Knife with Stainless Steel Handle