Nicole Routhier's Fruit CookbookAt last it's here, a definitive cookbook starring fruit from one of America's most popular food writers, Nicole Routhier. Author of The Foods of Vietnam awarded the Cookbook of the Year in 1990 from both the James Beard Awards and the IACP Ms. Routhier has had a love affair with fruit since growing up in the tropics, and now she combines her passion for fruit with her culinary gifts to create 400 recipes of fruit magic. Borrowing from cuisines around
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