Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally (3RD edition)Andr Simon Food and Drink Book Awards Shortlist 2014Contributor(s): Legeron, Isabelle (Author)Publisher: Cico Language: EnglishHardcover : 224 pagesPub Date: October 20, 2020 Biographical Note: Isabelle Legeron MW is a crusader for the natural winemovement. She created the hugely successful RAW WINE festival for natural andlow intervention organic and biodynamic wines, which today hosts annual eventsin London, Berlin, New York, Los Angeles, and
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Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally (3RD edition)